About this dish

Sizzlingly hot wok sautéed thin sliced pork liver with sliced pork, tossed with red bell pepper, long horn pepper, and celery, topped with fresh bok choy. A Hunan special dish. Enjoyed spicy.

Item details

Best for Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile Savory and delicious
Custom options Standard recipe
Order types Dine-in, takeaway, and delivery

Dietary and item tags

PopularMade to order