About this dish

Tender Shrimp and Smokey Bacon with Chihuahua Cheese, griddle baked in a flour tortilla. Served with side of Pico de Gallo and Mexican Creme.

Item details

Best for Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile Savory and delicious
Custom options Standard recipe
Order types Dine-in, takeaway, and delivery

Dietary and item tags

PopularMade to order