About this dish
A warm, buttery croissant layered with thick-cut applewood smoked bacon, a fluffy egg, and smoked gouda cheese. Served with a side of creamy garlic aioli.
Item details
Best for
Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile
Savory and delicious
Custom options
Standard recipe
Order types
Dine-in, takeaway, and delivery
