About this dish
Seasoned thin-sliced steak and melted provolone on a toasted hoagie, served with rich, savory au jus for dipping. Served with your choice of side.
Item details
Best for
Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile
Savory and delicious
Custom options
Standard recipe
Order types
Dine-in, takeaway, and delivery