About this dish

*Twelve-ounce ribeye steak, charbroiled and topped with onions, peppers, tomatoes, mushrooms, melted cheese and salsa. Served with rice and beans.

Item details

Best for Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile Savory and delicious
Custom options Standard recipe
Order types Dine-in, takeaway, and delivery

Dietary and item tags

PopularMade to order