About this dish

A thin, crispy, cracker-like flatbread from South Asia, made from lentil, chickpea, and other bean flours. Served with our homemade mint chutney.

Item details

Best for Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile Savory and delicious
Custom options Standard recipe
Order types Dine-in, takeaway, and delivery

Dietary and item tags

PopularMade to order