About this dish
Sliced filet mignon cooked medium-rare with seared scallops and cherry tomatoes sauteed in a garlic-herb butter, served with garlic asparagus and fingerling potatoes.
Item details
Best for
Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile
Savory and delicious
Custom options
Standard recipe
Order types
Dine-in, takeaway, and delivery