About this dish

A WNY tradition of slow-roasted, tender, all-natural top round, thinly sliced, served on a fresh baked & toasted kimmelweck roll with a side of au jus & horseradish

Item details

Best for Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile Savory and delicious
Custom options Standard recipe
Order types Dine-in, takeaway, and delivery

Dietary and item tags

PopularMade to order