About this dish
Faroe Island salmon pan roasted in garlic, white wine, and rosemary butter sauce served with crispy Italian herb potatoes and garlic sautéed broccolini.
Item details
Best for
Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile
Savory and delicious
Custom options
Standard recipe
Order types
Dine-in, takeaway, and delivery