About this dish
Zhongzi is a traditional Chinese rice dish made of glutinous rice stuffed with salty egg yolk and pork wrapped in bamboo leaves. They are cooked by boiling.
Item details
Best for
Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile
Savory and delicious
Custom options
Standard recipe
Order types
Dine-in, takeaway, and delivery