About this dish
Our vegan iteration of the popular Argentinian Sandwich, featuring grilled portabella mushroom, chimichurri, and crisp lacto-fermented cabbage on a sourdough roll.
Item details
Best for
Lunch, dinner, takeaway orders, and late-night cravings
Flavor profile
Savory and delicious
Custom options
Standard recipe
Order types
Dine-in, takeaway, and delivery